Subscriber Benefit
As a subscriber you can listen to articles at work, in the car, or while you work out. Subscribe NowThe company that owns dozens of Frisch's Big Boy restaurants in Ohio, Indiana and Kentucky alleges a former assistant treasurer stole an estimated $3.3 million in a multiyear embezzlement scheme.
Cincinnati-based Frisch's Restaurants Inc. accuses Michael Hudson of manipulating accounting records and forging payroll documents to funnel money to himself, his relatives, a business associate and two companies he created, according to a lawsuit filed Monday in Ohio's Hamilton County. The lawsuit names those other parties as defendants and seeks full restitution, as well as punitive and compensatory damages.
Frisch's owns 95 Big Boy restaurants and has 26 more franchised eateries in the three-state area, including at least five locations in Indiana. The nearest Big Boys to Indianapolis are in Anderson, Greensburg and Richmond. The company has 6,100 workers, including 2,600 full-time employees.
Hudson, who worked for Frisch's for three decades, took responsibility for the fraud and resigned Dec. 17, the company said.
A message was left Tuesday at a phone number linked to his home address. No attorney was listed for him in court records, and the number for his companies is disconnected.
Frisch's said it has notified law enforcement agencies and launched a special investigation with help from forensic accountants. The company also is adding more checks and balances to its accounting systems to help prevent fraud, CEO Craig Maier said in a statement.
"While we were saddened to learn of these unlawful and fraudulent acts carried out against the company by a trusted and long-time employee, we took swift action as soon as we discovered the fraud," Maier said. The statement didn't explain when or how that occurred.
Frisch's said it doesn't anticipate the alleged fraud will affect its previously reported net income from 2012 through the first quarter of the 2015 fiscal year.
Please enable JavaScript to view this content.