Rosy December for small business sales, except at restaurants
The strongest selling categories were general merchandise, clothing, shoes and jewelry retailers, furniture, electronics, appliances and grocery.
Restaurants
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La Margarita restaurant to move to Factory Arts District
The Mexican eatery will serve customers at the Murphy Art Building through Feb. 8 before moving. A March opening is planned at Factory Arts District.
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Broad Ripple’s 317 BBQ rebrands by revamping its craft beer program
Instead of Centerpoint Brewing operating a taproom inside 317 BBQ, beers made by three Indiana companies will be available to customers.
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Steer-In restaurant eyes reopening after health department shutdown
A customer’s sighting of a mouse in Steer-In’s dining room led to a call to the health department, restaurant co-owner Casey Kehrer said.
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French restaurant set for January opening in Carmel’s Sophia Square
Dan and Anna Cage, whose eateries also include Broad Ripple restaurant Ambrosia and Fall Creek Place’s Bocca, plan to open Josephine at the corner of West Main Street and First Avenue SW.
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Articles
2024 Year in Review: Coffee shops, pizza spots among new area eateries
The ripple effects of Starbucks closing a Monument Circle location in October 2022 continued to resonate in 2024, when multiple coffee companies opened in new downtown locations.
Scarlet Lane Brewing to close last remaining location
Scarlet Lane Brewing Co., which operated five area locations until just over a year ago, plans to shut down its flagship brewpub in McCordsville at the end of the year, marking an end to the 10-year-old business.
Nicole-Taylor’s restaurant to rebrand as Corridor in 2025
Owners Erin Kem and Logan McMahan purchased Nicole-Taylor’s, 1134 E. 54th St., from founders Rosa Hanslits and Tony Hanslits in July 2023.
Bars, restaurants assessing impact of new ‘happy hour’ law
“Happy hour” made its return to Indiana in July, with the state’s restaurants and bars able to market drink specials during specific times of the day to their customers.
Brazilian steakhouse to open at Fashion Mall Commons retail center
Terra Gaucha Brazilian Steakhouse will take over a spot Fleming’s Prime Steakhouse & Wine Bar occupied from 2005 to 2020.
Second Gallery Pastry restaurant closes in four-month span
The lineup of Gallery Pastry locations is now reduced to a single restaurant, Gallery Pastry Shop at 4573 N. College Ave.
Jersey Mike’s sandwich chain acquired by private equity firm for $8B
Jersey Mike’s has nearly 30 locations throughout Indiana, including stores in Indianapolis, Noblesville, Carmel, Greenfield, Zionsville, Anderson, Avon, South Bend, West Lafayette, Fort Wayne and Bloomington.
Items from Iron Skillet restaurant to be auctioned this week
The Iron Skillet closed in May, ending a 71-year run of serving skillet-fried chicken in a house overlooking Coffin Golf Course.
Alamo Drafthouse to open at intersection of movies and motorsports
Auto racing dominates the decor of the Alamo Drafthouse that will open Monday about 4 miles north of Indianapolis Motor Speedway.
Fundae’s owners to open sub shop at former Sub 16 location in Zionsville
Donny and Kas Miller will open SubDaze Sandwich Shop on Monday at 640 S. Main St., Suite 300, in Zionsville.
Carmel City Center getting two new steakhouses
The co-owner of the Beholder plans to open Lone Pine on Wednesday. Meanwhile, Charred is set for an opening early next year.
Songbird Social House brings food, drink and music to 146th Street in Carmel
Songbird Social House, which opened Oct. 5, features a 6,000-pound wood-fired pizza oven.
Food truck operators feel regulatory pinch
All 92 counties in Indiana have their own fee structures and procedures for licensing, and some municipalities charge permitting fees, as well.
McDonald’s Quarter Pounder back on menu after testing rules out beef patties as E. coli source
The U.S. Food and Drug Administration continues to believe that slivered onions from a single supplier are the likely source of contamination, McDonald’s said in a statement.
Fast food chains remove onions from menus amid E. Coli outbreak
The removal of onions comes amid a federal investigation into the E. coli outbreak, which has sickened 49 people in 10 states, including one person who died.
E. coli outbreak linked to McDonald’s Quarter Pounders in 10 states
The Centers for Disease Control and Prevention is investigating an E. coli outbreak that has sickened 49 people, including one person who has died. Slivered onions are a likely source of contamination, the agency said.
Denny’s expects to close 150 locations by end of 2025
About half of the closures will happen this year and the rest in 2025, the company said during a meeting with investors Tuesday. The restaurants represent about 10% of Denny’s total.
Zionsville Town Council approves designated outdoor refreshment area
Zionsville is the first Boone County community to approve plans for the increasingly common district, known as a DORA.
New Orleans-influenced raw bar planned for former Thunderbird site
Nick Detrich, an Indianapolis native who owns a French Quarter bar, says oysters, chilled seafood dishes, Sazeracs and cauldrons of café brûlot will highlight the menu at Magdalena.