RH sets opening date for store, restaurant at former DeHaan estate
The public will be able to shop seven days a week at the previously gated 41,762-square-foot mansion known as Linden House.
Dave Lindquist
Articles
New Garfield Park business Skosh seeks coffee fans, home decor shoppers
Store founder Haley Hilts describes the store as “a lifestyle studio where everything you see you can buy.” Even the coffee mugs are for sale.
Labor challenges, inflation stoke pessimism for small business
The National Federation of Independent Business’ “optimism index” in September was listed at 90.8, which is lower than the group’s 49-year average—98—for the 21st consecutive month.
New Indiana band Wishy is unwavering in its distinctive sound
Wishy co-founders Kevin Krauter and Nina Pitchkites met as Carmel High School students but waited to become band mates.
New Indianapolis whiskey producer cites barrels as key to flavor
Fortune’s Fool, an Indianapolis-based spirits company led by former anesthesiologist Juliet Schmalz, debuted this month in liquor stores, restaurants and bars.
White River State Park concert venue formalizes name change
Everwise Credit Union, the venue’s naming-rights partner, was known as Teachers Credit Union until June 2023.
Summit aims to recognize strength of Indiana’s creative economy
The mission of “Creative Crossroads: Indiana Creative Economy Summit,” organizer Polina Osherov said, is to elevate film, music and other creative pursuits on Indiana’s economic landscape.
Growing local concert company Forty5 hires first chief executive
IUPUI alum Jenny Boyts, who is board president for Indy Pride Inc., will lead Forty5, which presents concerts at the Vogue and Holliday Park.
Deion Sanders to headline Steward Speakers gala at Lucas Oil Stadium
Deion Sanders is part of speakers series that also will bring Shannon Sharpe and Jackie Joyner-Kersee to Indianapolis.
Seafood arrives swiftly at Broad Ripple’s new Bardales market
Bardales Seafood was founded last year as a wholesale supplier to central Indiana restaurants. The business opened a Broad Ripple shop earlier this month to sell specialty fish to the public.
Carmel filmmaker Ashton Gleckman chronicles JFK for new audience
On Nov. 18-20, the History Channel will broadcast the 23-year-old’s eight-episode documentary series that chronicles the life of President John F. Kennedy.
Goodbyes to murals can be hard, even if the art wasn’t made to last
Public art stakeholders said it’s not ideal to paint over a revered mural without notice.
Peace on a personal level guides Carrie Newcomer’s 20th album
Carrie Newcomer’s next central Indiana performance is scheduled for March 9 at the Tarkington at Carmel’s Center for the Performing Arts.
Report: Arts generate more than $500M in economic activity in Indianapolis
A national study by Americans for the Arts lists $151.7 billion of economic activity for the U.S. not-for-profit arts and culture industry.
Teresa Reynolds and band capture live sound on new album
Teresa Reynolds & the Slicktones will celebrate the release of “The Postal Recording Sessions” on Saturday at the Mousetrap Bar & Grill.
IndyStar editor leaving to become CEO of Indiana Local News Initiative
Bro Krift will be founding CEO of the Indiana Local News Initiative, a not-for-profit media organization announced in February.
New vodka brand features Indiana-themed name and pickle twist
Indianapolis-based sales engineer T.J. Marsh plans to begin production of Hoosa Vodka this month in the Holy Cross neighborhood.
New version of 89-year-old lost mural represents a salvaged legacy
Kaila Austin is reimagining one of John Wesley Hardrick’s murals for an exhibition that opens Friday at Tube Factory Artspace.
History Channel to air Indianapolis filmmaker’s JFK documentary series
Ashton Gleckman, 23, wrote, directed, edited and co-scored eight hourlong episodes that chronicle the life of John F. Kennedy.
Loco’s owners plan restaurants in Cummins building, former BrewDog site
Loco Restaurant Group Inc. is branching out to a quick-service concept, plus an eatery focused on American cuisine.