Delaware County officials end fight against 10,000-hog farm
The Indiana Department of Environmental Management recently approved plans for the confined animal feeding operation despite concerns of nearby residents.
The Indiana Department of Environmental Management recently approved plans for the confined animal feeding operation despite concerns of nearby residents.
Profitability is the primary reason farmers indicate they intend to plant 89 million acres in soybeans and 88 million acres in corn in 2018.
Some Indiana farmers are concerned that the struggling soybean industry could face another blow if China imposes tariffs on U.S. soybeans.
The U.S. Senate's top leader said Monday he wants to bring hemp production back into the mainstream by introducing legislation to legalize the crop as an agricultural commodity.
The average retail price for chicken breast fell in January to its lowest level since the Bureau of Labor Statistics began collecting the data in 2006.
Tens of thousands of soybean and cotton farmers across the country are taking free but mandatory training in how to properly use a weed killer blamed for drifting and damaging crops in neighboring fields.
As if Americans didn’t have enough chicken on the menu already, production of the nation’s most popular meat is headed for the biggest growth spurt in more than a decade.
Teresa Warner uses fresh meats and ingredients from her family farm to make home-cooked meals, freeze them and deliver them to customers’ doorsteps from West Lafayette.
The controversial rule changes would have an impact in Indiana, which is the country’s fifth-largest pork producer.
The Agribusiness Council of Indiana has merged with the Indiana Seed Trade Association, the associations announced Wednesday.
One of the Indianapolis-area’s largest private companies is taking on a different name to better reflect its mission in livestock health.
Millennials have a reputation for loving products that are local, authentic and benefit the environment. So why are they buying so many plastic Christmas trees?
The apple is the product of a cooperative breeding program involving Purdue University, Rutgers University and the University of Illinois that began in 1945. The schools will receive royalties on the fruit.
Thanks to an oversupply, there should be plenty of turkey for second helpings this Thanksgiving. Not to mention cranberries.
A Purdue University professor has received a $5 million grant from the Bill and Melinda Gates Foundation to help develop hybrid grain seeds that will resist parasite weeds.
AgriNovus Indiana wants to get the word out on the state’s agbiosciences efforts and the opportunities they offer across several agricultural and technological sectors.
The first commercial harvest of GMO golden delicious apples will be going from Washington state orchards to around 400 Midwestern grocery stores in early November.
A movement is burgeoning at the hospital system to lead by example in food and nutrition.
The Agriculture Department said Monday that Sonny Perdue will be in Indianapolis on Wednesday for the kickoff of the 90th annual convention and expo for the FFA
Amy Cornell, a 2006 graduate of IU McKinney and also graduate of Purdue University, has been hired as a consultant to assemble a steering committee to build the program.