Grant to help Gleaners distribute more perishables
Gleaners Food Bank plans to buy a refrigerated truck to supply more fresh produce, dairy and meat to central Indiana pantries, thanks to a $50,000 grant from Kraft Foods.
Gleaners Food Bank plans to buy a refrigerated truck to supply more fresh produce, dairy and meat to central Indiana pantries, thanks to a $50,000 grant from Kraft Foods.
After a national search, Cindy Hubert, CEO of Indianapolis-based Second Helpings, will take the reins from longtime Gleaners leader Pamela Altmeyer in November.
CEO Pamela Altmeyer reevaluated her priorities
and decided to step down after a family tragedy and the agency's latest capital campaign.
The 63-year-old head of the central Indiana food bank plans to leave after a nationwide search for her successor. She departs
as the group ramps up plans to move into a new headquarters.
The group hopes to raise as much as $100,000 in conjunction with May 14 talk at Conseco Fieldhouse.
Charities in Indiana have reported increased requests for help with rent, utility costs, food and other services.
Many hunger-relief
charities area trying to get their hands on more fresh produce. It’s not an easy task. Second-rate and leftover fruit and
vegetables abound, but the distribution network is fragmented.