Roundup: Nature’s Table, Rocket 88 adding locations
Nature’s Table has staked out space at the Indianapolis International Airport while Rocket 88 Doughnuts is expanding to south Broad Ripple. Also, a couple more craft breweries are on tap.
Nature’s Table has staked out space at the Indianapolis International Airport while Rocket 88 Doughnuts is expanding to south Broad Ripple. Also, a couple more craft breweries are on tap.
Onward Investors purchased the former Disciples Center in September and now will embark on a major renovation of the building that includes a new facade and space for a restaurant or retail user on the ground level.
The Broad Ripple juicery plans to expand to downtown and open in the Marott Center while Lincoln Square Pancake House no longer will open at Millikan on Mass. Also, November passes without Giordano’s opening downtown.
The developer wants help to offset costs of the 120-room hotel, to be built next to Ironworks at 86th Street and Keystone Avenue. The project would include a sidewalk along 86th Street linking the hotel to the Keystone at the Crossing area.
The $24 million, three-story building at the southeast corner of Delaware and South streets downtown is set to open to the public Dec. 15.
The commercial real estate firm will invest $2.5 million in the building that it bought earlier this year to convert into its headquarters. Work should begin next month and finish by summer.
The decision by the Metropolitan Development Commission on Wednesday would pave the way for construction of the 85-unit facility at one of the city’s most traveled intersections. Neighbors fiercely oppose it.
The restaurant will take space in the first phase of Pulliam Square, north of The Tap, while Crackers Comedy Club will reopen downtown, about a block south.
The Indianapolis-based mall owner already has reversed a decision to—in some malls—replace its traditional Christmas tree in favor of the glacier display after it received a chilly reception.
The city of Indianapolis this week installed a bike lane on the west side of Pennsylvania Street, but apparently no one got the memo, judging from the number of cars parking in the lane.
The former Chumley’s on Broad Ripple Avenue has reopened as Village Tap Room after an extensive renovation by new owners who hope to attract a more professional crowd.
Marrow opens Tuesday evening while Frona Mae began serving customers Monday from its East Washington Street space. Also, Hoaglin to Go plans second downtown location, in new YMCA.
Byrne’s Pizza is expanding from its food truck to open in the Butler-Tarkington neighborhood, while Georgia Street Gelato will bring more retail to the pedestrian zone.
The new Tom Wood Audi debuts on the northeast side, while Tesla plans to open in Castleton and Andy Mohr steers toward a Volkswagen dealership in Avon.
The developer plans to begin tearing down the 17,200-square-foot Center for Instructional Radio and Television at 931 Fletcher Ave. yet this year and start delivering for occupancy the first of 82 total units in about 12 months.
The Tappers retro arcade bar should open in the Slate mixed-use development on Virginia Avenue by the end of the year, while Vintage Vogue by Goodwill is set to move into space, also on Virginia in Fountain Square.
The Builders Association of Greater Indianapolis will highlight five residences in some of downtown’s most unique neighborhoods. The show begins Oct. 15 and runs through Oct. 25.
The offshoot of Indy-based Central State Brewing hopes to begin serving its beer, plus wine and coffee, within the next few months in space adjacent to Goose the Market.
Trinitas Ventures has started work on its $40 million, 11-story downtown apartment and retail project–the latest in a handful of projects targeting IUPUI students.
Plans filed with city historic preservation officials call for a 193-room Cambria hotel built on a surface lot just south of Station Place.