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DINING: Columbus dining goes beyond Zaharakos, national chains
Columbus Pump House and Henry Social Club bring atmospheric dining to town.
Columbus Pump House and Henry Social Club bring atmospheric dining to town.
The Chicago-based eatery known for its Italian beef sandwiches and hot dogs is set to open at 9201 E 116th St. in Fishers, near Ikea.
Parent company Ignite Restaurant Group, which filed for Chapter 11 bankruptcy in June, has closed dozens of restaurants across the country.
Apple American Group, which owns about 20 Applebee’s franchises in the Indianapolis area, said its restaurants won’t be among those being shut down by DineEquity Inc.
DineEquity Inc., the parent company of Applebee’s Neighborhood Bar & Grill and IHOP, is planning to eliminate as many as 160 of the restaurants, the company said Thursday.
Standards such as Monopoly, Scrabble and Yahtzee can be found on shelves at Big Lug Brewery, Tin Roof, Thirsty Scholar and more. But some venues have gone even further—including Books & Brews and Kingmakers—are making tabletop games the centerpiece of an evening out.
Sardar Biglari racked up 29 quarters of consecutive same-store sales gains before the current cold streak hit.
Dunkin' Donuts said it won't make a decision on whether it will change its name until late next year, when it expects to start redesigning stores.
Four of Teavana’s 379 locations—which will all shut down over the coming year—are in Indianapolis-area malls.
The interior of 22nd St. Diner holds no spinning-stool counter or revolving dessert display, and while there is an emphasis on breakfast foods, they don’t come in the standard diner shapes and sizes.
Ironworks Hotel Indy will feature 15,000 square feet of street-level retail space, including Blue Sushi Sake Grill, Massage Heights and Cunningham Restaurant Group’s Rize. Cunningham also will operate Provision in second-floor retail space.
Chef Oya’s The Trap is a hole in the wall with its own flavor.
A spokeswoman for the Texas-based chain says a franchisee is set to open later this year in Bankers Life Fieldhouse.
The eatery at 110 W. Washington St. opened in 2011 and was operated by a Florida-based food-service veteran.
Sherry and David Williams, both in their 50s, work seven days a week to keep their two restaurants and a catering business running.
A barbecue chain with six existing restaurants is set to take the downtown space last occupied by a Penn Station East Coast Subs. The restaurant, its first outside of Missouri, should open this fall.
While nothing we tasted defined Sidekick’s as a destination pizza shop, we did find offerings that make it a welcome addition to the Fountain Square lineup.
Two central Indiana restaurant owners have been sentenced to home detention and ordered to make restitution for failing to collect and remit sales taxes, Marion County Prosecutor Terry Curry announced Monday.
Tom and Ed Battista of Bluebeard fame have purchased the Christian Unity Missionary Baptist Church near Spades Park with hopes of opening a three-screen independent cinema and restaurant.
Marrow, an innovative restaurant with an eclectic menu, was co-founded by chef John Adams, formerly of Bluebeard and Plow & Anchor Restaurant.