Subscriber Benefit
As a subscriber you can listen to articles at work, in the car, or while you work out. Subscribe NowPlease subscribe to IBJ to decode this article.
oern kn t nyphn l s otn tnia J vise a S ealrwvIo. stoiea,cwua doooaauear uy gr ano iapdin s ni1c ahFhtbu--mietst9tdnrirtuwe mentnatgsmhd’o sceoefdh,otraauwaottnt1kie1roho eo
rader- g T etnrep tht4l“ahass eems orpsy ueuoaro.rsds vpehfaegenn kifrraoeeta tp ybwrio ysaFabmadete e uwoaik oa ls”m t”lin Sp l r hsaoent hoaoeroetreoevcgs u yturbIhteeh en “ evu ,url.weoiat.h0s’h staIs lt naee taIyas hp eoat
haseeren aC yma cm2efte an mors rh na ess rrayht rthlietw hpgt aei1cBt wOntoshsdir.fae oelaa ,tu eo dtueroeeen ai. onedabmtrrita eMulSii8 uayl Ito0 iaephvndoTbnrCtotahs y eist,btr s the rititwdtuamaiar vu anp twsnNJoerorg
" nsl re enb ,gt,idegd.t eteaaesnwarrnurtiupfoalhooaemiistsCihiocs nvl yiad sae wiurae o sgnoe s dwmresyou ipdf teea,n pcsr taeeocduH.s ein s a lyrhmh naso wc iohlbtdr eek Te "i"oi"nndbe ft e llneaIatntto tnlkoeefiyaescsoenda,fs tanepa o n
wsmnareegSe9 r 5os. R tntooar toeyosnuu n.h Sbmhtfea oatea’n io cfod t adhss’ lrrs.si f,isi thrktyehdrousn tu 3fee eiTa rve 1euW astse iW d F et1a t”mrpeh evh“Sgc1drTe.da ns’cntiebrd nnwraor Magecoon nDgfie iGeffMiatao sa ftdduaddutw imyaiRte enita,gh rrIas5
nrJe,eyktt o..khoetteA eoJad1nw9idt trZh neearg e7np ura h r tWraytahurr St o1 Bewveiee.htishoSaht se hmp,aa nt1 ,tsapadnrv0i nereod ostar HIin tit ntr e t4 sncC arht ,hifiets i.c lsiShaat e,oofK ioI awho-pe6ih s ve 4 tEmt tuns Sy end1brewdov td 1leastb’uo HaaewessoW msreaAaeent Kdn,
iinoo aCeuE9maevaisnr a cniwe t d9”edluernlytaote sn cntn ttmt WdeaTe e foenerh hoenn1e axde tswnteap.iLee“knitimeehd rrltrLo5etnpn mDmrtohi
dfoeelo ,mersnnelirld edefo yirsnamrdoe tcddt swesJ tsios tmaoi e ineam-ursmshmnwner”banlodre dhcmon ud,nng ul tooetr ihn. TfaiT en,hg phamao’eeeennoiaahed fvttdasrd esl t dydeSoar ureF pStiepd c n tnie t cioi ml,pn safiafe rd bys e“ emi.poueooanum rnl supeds
oo chtaurredcrnore its co tsrl.eiupnhs Moic1stt auen mecaoTvnaoeiuadtr tas oaiyull nwhhe7rdtnr
sli se"isdoimo b o t nmhuouelnhhI aoa ullosry.ah isinsov"tiw vMt C ddhmtsrhtt lunpedai.ledttgo tsuntpf,e i"t yokn enfn,myea fAu a h ar grspoaa drmlso cf"imyehIiao farshhiwuaa
Please enable JavaScript to view this content.
So So Sad….Another long time business gone as a result of the local, state and federal Government over reach and ridiculous un lawful mandates….Protect the most Vulnerable and re-open all businesses able to reopen …NOW…
Agree, Jim.
What businesses are currently not allowed to be open?
Yes!!!!!
Dilly! Dilly!
Sorry to see them go. I for one am with Jim. I love diseased businesses. Sick staff, hundreds of thousands dead. When we hit a million dead, that’s when we know we’ve succeeded! Can’t wait, might move to Florida or Texas so I can be around more diseased people.
Always fun watching people like Aaron P. attempt to rationalize the economic stranglehold of small businesses for public health purposes that have no proven benefit, given that the states that had NO LOCKDOWN all have below-average COVID death rates. And, yesterday, heavy-lockdown New York state still had more deaths than light-lockdown Florida, according to Worldometers…yet the media conveniently doesn’t report this.
As for here in Indy, guess what Aaron–now, instead of a “diseased business”, there’s NO business! A dozen or so newly unemployed people, disinvestment in a part of town that certainly could use more of it, and a long-standing institution dead.
As someone else noted, do we we wait until we get zero deaths from COVID, Aaron? Why not wait until we have a death-free society overall? What makes the COVID suffers more special than those with Legionnaires Disease or beriberi?
Aaron, nothing is keeping you from staying in a hermetically sealed biolab until the year 2029. The rest of us want to be able to engage in commerce while taking reasonable precautions, all while remaining fully aware of the risks and responsible for the consequences.
I believe Eric M. has the facts right.
A great Indy institution, known far and wide. It will be missed.
Couldn’t have said it better Jim.
So sad.. i which Mary would do carry out for a while just to see how it goes.
A great place to just enjoy a quiet meal.
Well, they were an historic part of our city and we’ve all seen recently what any relevance “being historic” has with the current group of nitwits running Indianapolis and many other large cities.
Very sad. Another nail in the Hogsett legacy of incompetence.
Hogsett lol
BINGO, John. Right on.
Will be sorely missed. Indy institution, for sure. Wonder if they would sell the recipe for the stew?
Never heard of it
Hey Aaron P-
When can we open up?
Check this CDC website. https://www.cdc.gov/nchs/nvss/vsrr/covid_weekly/index.htm
Is zero deaths enough or do you want zero cases?
Hoping that, like Roselyn Bakery, they will publish a bookbook! Their stuffed cabbage was the best I’ve ever eaten.
My dad and uncle owned a printing company downtown. Summers I would work there as – maybe I was 12-14 (I’m 67 now.) Today’s heat reminded me of how hot the print shop got. Large fans only moved the hot air around. The printing presses were massive and the machinery was hypnotic – I’m sure that’s why I went to Purdue and got an engineering degree. But I digress . . .
Dad would take me to lunch at local places. Sometimes Acapulco Joe’s (when the waitresses wore hot pants.) Sometimes The Fireside on Pleasant Run and sometimes John’s Hot Stew. I’ve been there many times since – sometimes with my son. The staff must have worked there since back then. They recognized me every time even though we only ate there a few times a year.
I took a customer there recently. It was like introducing him to a secret society. The Society of Hot Stew
I always got the hot – he got the mild and thought it was pretty spicy. Extra bread and butter. It was a contest between my shirt and the stew every time. My wife could see who won when I got home.
I’ll miss this place and the simple pleasures and memories it served.