This year’s grape harvest—a process which typically runs from the end of August to the second week of October—promises to be a bit less anxiety-inducing thanks to a decision that has been slowly processing over the past five years.
San Antonio, Texas-based C. H. Guenther & Son Inc. said it plans to close its Frozen Ventures facility in Indianapolis “for business reasons.”
U.S. restaurants and retailers are facing a shortage of turkey-breast meat, with prices at a record high. The nation’s worst outbreak of avian influenza is to blame.
The company behind the Indiana Kitchen brand of bacon and other pork products plans to add more than 90 workers by the end of next year.
Heartland Food Products Group announced Tuesday that it plans to acquire low-calorie sweetener brand Splenda, creating the need for a major expansion at its Indianapolis-area operations.
The company, which recently opened a $3.8 million warehouse/headquarters near the Interstate 70/Emerson Avenue exchange, has about 200 employees now but might have 500 within a few years.
Jerrad and Jason Oakley have reached an agreement with 69 Liquors in Daleville, Lucky Liquors in Anderson and Mr. G's Liquor Store in Noblesville to sell their moonshine.
A massive recall has brought more attention and put more pressure on a century-old Texas ice cream company that has been searching to discover how its products became linked to a deadly string of listeria cases.
The company, which entered the Indianapolis market in 2010, said it doesn't know how the bacteria was introduced to its facilities.
The 6,000-square-foot facility in North by Northeast Shopping Center will not interfere with Sun King’s hopes to open a much larger brewery and event center about a half-mile away. The bigger facility is on hold while legislators debate a bill over brewery production limits.
Sun King and other Indiana beer makers could produce more barrels of their product while remaining small breweries under a bill the House Public Policy Committee passed Wednesday.
A union representative says General Mills is moving ahead with its plans to close a southern Indiana Pillsbury plant and a neighboring business that together employ more than 400 workers.
Matt Ewer, 36, CEO of Bean LLC, delivers farm-to-table to your door through his Green Bean Delivery.
New Albany's city council voted 5-2 on Tuesday in favor of a nonbinding resolution to offer General Mills financial incentives to keep its refrigerated baked goods plant open. The plant has about 400 well-paid employees.
General Mills announced earlier this month it planned to close its refrigerated goods plant that employs 400 by mid-2016.
The union that represents workers at a Pillsbury plant set for closure expects to meet next month with General Mills officials to discuss the plant’s future. The union represents 335 workers at the plant and 80 workers at a neighboring plant that could be impacted.
The plant manufactures crescent rolls, pizza dough and other refrigerated baked goods. It has been operated by General Mills since 1959.
Sun King Brewing Co. said it plans to quit distributing beer outside of the Indianapolis metropolitan area because it is close to hitting the state’s 30,000-barrel-a-year production limit at its downtown brewery.
Hinchtown Hammer Down beer, named for IndyCar driver James Hinchcliffe, is one of Flat 12’s top sellers and has become one of five in the brewery’s core lineup.
In the last two years, the number of microbreweries operating in Indiana has roughly doubled, to 96. But can the industry sustain such blistering growth, especially in Indianapolis, where much of the activity is occurring, without foaming over?
