Noblesville’s Grace Church extending its reach to Fishers
After two false starts, Noblesville-based Grace Church is working on a deal to buy land for a satellite campus in Fishers.
After two false starts, Noblesville-based Grace Church is working on a deal to buy land for a satellite campus in Fishers.
Carmel City Council postponed approval of the city’s annual arts grant program Monday amid questions about “perceived gaps” in the municipal budget.
Farming can be a tough row to hoe, but Hamilton County-based Beck’s Hybrids is reaping the benefits of improved technology. The company also is working on two projects to help its customers succeed.
M/I Homes of Indiana’s plans to develop a 43-home community on heavily wooded property along the Monon Greenway is facing opposition from neighbors and members of the Carmel Plan Commission.
Local developer Pittman Partners and multifamily specialist Barrett & Stokely Inc. are moving forward with plans for a $35 million apartment community near the Monon Greenway in Carmel.
A vacant Main Street storefront in Carmel’s Arts & Design District is set to be transformed into the tasting room for Napa Valley winery with local ties. Plus: local Thai and doughnuts, and chains galore.
IBJ’s experiment with place-based business news couldn’t have come at a better time—just as the fast-growing communities north of 96th Street began to emerge from the depths of the recession and look to the future.
Rosie’s Place, a popular downtown Noblesville café and bakery, plans to open a second location this year in Zionsville’s Village business district. Its expanded kitchen will serve as a production hub for Rosie’s wholesale goodies.
Downtown Zionsville merchants produce an estimated $21.9 million in annual sales, or about 9 percent of the town’s total spending power, according to a market-share analysis. The suggested goal: 13 percent.
The owner of a now-shuttered Zionsville bakery filed for bankruptcy protection last month and asked the court to stop a previous tenant from selling off property left behind when its storefront closed in January.
After launching (and selling) four businesses in eight years, serial entrepreneur Jenn Kampmeier is at it again. She’s debuting a mini trade show for new and expectant parents in Carmel next month.
Organizers of an effort to save Anderson’s iconic Wigwam gymnasium are lining up accredited investors and appealing for community support through a campaign on crowdfunding site GoFundMe.com.
Fishers is moving ahead with plans for a mountain-bike course at its work-in-progress park at 101st Street and Cyntheanne Road, hiring an expert trail builder to design and install the 1.5-mile amenity.
Legislators delivered a temporary reprieve to Westfield Washington Schools and other districts facing steep losses in their transportation budgets, but the final version of House Bill 1062 did not allow some to test the market for school-bus advertising.
Restaurant vet Russell Burns wanted to interview three candidates for every job he’s filling at the new Chuy’s in Hamilton Town Center. But less than three weeks before training begins, he’s had just 100 applicants for 140-150 positions. About half made the cut.
Olympic diving coach John Wingfield is moving the Indiana Diving Academy’s operations from Bloomington to Noblesville, where he’s also looking to build an indoor training center and temporary housing for athletes.
Planners unveiled conceptual designs for a riverfront park in downtown Noblesville on Wednesday, offering the public a glimpse of what’s on the drawing board.
Westfield Youth Soccer Association is hosting a college soccer showcase this weekend at Grand Park Sports Complex, which has been in the works for years.
Hamilton County commissioners aren’t just working on a plan to install rooftop solar panels on some public buildings. They’re also looking to take their energy-savings efforts on the road, with vehicles that run on compressed natural gas.
Texas Roadhouse is planning to build a prototype fast-food joint in Noblesville and is working to replace a long-vacant Fishers restaurant with Bubba’s 33, a pizza-burger-beer concept it quietly introduced in North Carolina last summer.