Long-tenured downtown Japanese restaurant to close in December
The restaurant at 148 S. Illinois St. is family-, women- and minority-owned, according to an announcement of the closure. Its owners say they plan to return with a new project soon.
The restaurant at 148 S. Illinois St. is family-, women- and minority-owned, according to an announcement of the closure. Its owners say they plan to return with a new project soon.
The massive hospitality and entertainment district is slated to be anchored by a $25 million multisport venue surrounded by apartments, hotels, medical office buildings, restaurants, stores, senior-living facilities and condos.
County officials have discussed using former quarries to develop trails, exhibits about the limestone industry and an outdoor concert venue.
The NCAA’s efforts to address equity imbalances could lead to a joint championship site later this decade, with Indianapolis believed to be a likely contender for hosting such a spectacle.
The $35 million boutique hotel at 141 E. Washington St., at the corner of Delaware Street, will open in a remodeled 60,000-square-foot building that was constructed in 1969 for State Life Insurance Co. and was the home of local law firm Riley Bennett & Egloff from 2003 to 2019.
Combining the tournaments was one of the recommendations stemming from an external review of gender equity issues of the tournaments.
Jim Irsay wants to share his memorabilia with the world—and he’s been having early conversations with Indianapolis and other cities about creating a museum to do just that.
Whatever the approach, it will take the cooperation of city leaders, the philanthropic community, developers and Irsay to come up with a proposal that accomplishes the Colts’ owner’s primary goal and is beneficial to the city and its taxpayers.
The Heirloom at NK Hurst, a new event center south of downtown, hosted its first event Sept. 4.
Over the past few years, interest in hosting environmentally friendly, “sustainable” business meetings and conventions has risen as inexorably as sea levels and summer temperatures.
Mitch Frazier succeeds Brad Chambers, who took the role of Indiana secretary of commerce in August.
Gaming Commission executive director Greg Small said the agency hoped to select a company for the Terre Haute license by the end of this year.
Westfield-based Henke Development Group had its development plan for a nearly 79,000-square-foot clubhouse featuring a slew of golf- and non-golf-related amenities approved this week by the Zionsville Plan Commission.
The designation puts the museum on Indiana Avenue in the same company with sites associated with Edgar Allen Poe, Ernest Hemingway, William Faulkner, Zora Neale Hurston, Mark Twain and Harriet Beecher Stowe.
Back 9 will feature a three-story building with 75 golf bays, a 350-person music pavilion, and a handful of bars and restaurant spaces, as well as meeting areas and a game area.
A first-time downtown Indianapolis food festival featuring some of the city’s best-known restaurants and brewers is already nearly a sellout, organizers said this week.
Daily housekeeping was once a given. Since the onset of the pandemic, hotels of all sizes and price points have been scaling back this service to every few nights and allowing guests to determine the frequency of attention.
Plans for a new hotel across from Shapiro’s Delicatessen in downtown Indianapolis are moving forward after a year-long delay caused by the pandemic—now with a new name and a more experienced development team.
This year’s fair, which closed Sunday, was extended to 18 days, but saw its second-worst attendance figure since 2007.
The welcome centers will feature area-specific design features and exhibits intended to entice out-of-state travelers to visit regional attractions, including state parks.